1. Berries
All berries are low in sugar and high in fiber. Blueberries have been shown to increase memory in lab studies, and raspberries and stra
wberries are loaded with ellagic acid, a powerful antioxidant that seems to have some anti-cancer properties, according to the American Cancer Society.
2. Beans
Beans are extremely high in fiber, which helps to control weight, prevent or manage diabetes and blood sugar, and may help prevent colon cancer and protect against heart disease. The National Institute of Medicine recommends 25-38 grams of fiber a day. The average American gets only 4-11 grams. One cup of beans provides 11-17 grams.
3. Nuts
Some of the largest and most important long-term studies of diet and health have 
shown that eating nuts several times a week is consistent with a risk of heart attack and heart disease that is 30%-50% lower than the general population. Just one ounce of nuts-almonds, macadamia, Brazil , walnuts, pecans-eaten three to five times a week seems to be the magic number.
4. Wild Salmon
Fish is the ultimate anti-aging food. Cold-water fatty fish like wild salmon, sardines, mackerel and herring contain omega-3 fats that protect the brain and the heart, improve mood, and lower blood pressure and triglycerides.
5. Raw Milk
Raw, organic milk nearly always comes from grass-fed cows and contains high levels of cancer-fighting CLA (conjugated linolenic acid) as well as a rich assortment of vitamins, minerals and beneficial bacteria (like Lactobacillus acidophilus)
6. Grass-Fed
Meat Meat from grass-fed cows has a much different fat profile than ordinary supermarket meat: high in omega-3s, lower in potentially harmful omega-6s and loaded with CLA, a kind of fat known for its anti-cancer activity. A superb source of protein and vitamin B12, it's also missing the antibiotics, steroids and hormones found in the meat that comes from feedlot farms.
7. Eggs
Considered by many to be nature's most perfect food, the egg is high in protein
and relatively low in calories. The yolk contains choline, one of the most important nutrients for the brain, as well as lutein and xeazanthin, two critical nutrients for eye health. Brassica Vegetables Cabbage, Brussels sprouts, broccoli and kale all contain plant compounds called indoles that help reduce the risk of cancer. In addition to a stunning range of vitamins and minerals, they also contain sulforaphane, an important plant chemical that helps the body detoxify health-damaging chemicals.
8. Apples
Not only do they keep the doctor away, they also appear to do the same for lung
cancer, diabetes and asthma. An apple contains five grams of fiber and a rich blend of nutrients including the bone-building vitamin K and the anti-inflammatory nutrient quercetin. And there's no better way to control your appetite than an apple eaten about half an hour before a big meal.
9. Onions and Garlic
In an impressive number of published studies, the consumption of onions
and garlic has demonstrated protective effects against stomach, prostate and esophageal cancer. Along with broccoli, tea and apples, onions and garlic are among a select group of foods found to reduce mortality from heart disease by 20%.
10. Pomegranate Juice
Called "a natural Viagra" by researchers at Tel Aviv University , pomegranate juice is loaded with antioxidants. Studies show it can reduce blood pressure and plaque in the arteries. New research indicates it also slows the progression of tumors.. Four to eight ounces a day is highly recommended.
11. Green Tea
Though all teas are great for you, green tea has a unique profile of plant chemicals that have anti-cancer activity. It's now fairly established that green tea may help prevent the following types of cancers in humans: bladder, colon, esophagus, pancreas, rectum and stomach. If that's not enough, it also appears to help with weight control.
Tuesday, March 23, 2010
Healthy Diet Food
Sunday, February 28, 2010
Blood Tipe
The human body contains one of four main blood types: A, B, AB and O.Each blood-type also has an accompanying Rhesus or Rh factor of either positive or negative.
The most commonly found blood-type in the world is O positive while the rarest is AB negative.
From the U.S population it was determined that the percentages of blood types were as follows.
- O positive ~ 38.4%
- O negative ~ 7.7%
- A positive ~ 32.3%
- A negative ~ 6.5%
- B positive ~ 9.4%
- B negative ~ 1.7%
- AB positive ~ 3.2%
- AB negative ~ 0.7%
So what blood type do you have? Are you reasonably rare like me (O-) or do you
Have a more common popular blood type?
Wednesday, November 4, 2009
What is H1N1 Flu?
H1N1 Influenza A, or “swine flu”, is a new form of influenza caused by a mixture of Influenza A viruses from pigs, birds and humans. It was first identified in Mexico but has since spread to many countries in the world.
What are the symptoms?
The symptoms are similar to seasonal flu - sudden fever (over 38ºC) and cough, sore throat, headache, generalised aches and pains and shortness of breath although vomiting and diarrhoea may also be present. Young people are being affected more than older people.
How is this H1N1 flu spread?
It is spread from person to person in the same way seasonal flu spreads: through droplets released when a person coughs, sneezes or talks. If these get into a healthy person's nose or mouth, the person can get infected. Sometimes people get infected when they touch an object with flu virus on it, then touch their mouth
or nose. Flu viruses can live on shared objects (doorknobs, keyboards, counters, etc.) for up to 48 hours. They can live on clothes or materials for up to 12 hours.
What drugs are available for treatment?
Oseltamivir (Tamiflu) and Zanamivir (Relenza) are currently effective in treating the illness. However, so far, most cases have been mild and have not required treatment with antiviral medication
Is it safe to eat pork and pork products?
Yes. H1N1 influenza has not been shown to be transmissible to people through eating properly handled and prepared pork or other products derived from pigs. The H1N1 influenza virus is killed by cooking temperatures of 160°F/70°C.
Is there a human vaccine to protect from swine influenza?
Vaccines have been developed that protect against the H1N1 “swine” Influenza. It is to be hoped that all Embassy people will be protected from the disease by being immunized.
What can be done to reduce the risk of catching flu? (Risk Reduction Measures)
• Cover coughs and sneezes with a tissue and discard into a bin. Use upper sleeve if tissue not available.
• Be aware of viruses possibly living on shared surfaces e.g. door knobs, lift buttons, microwaves etc – clean them frequently with soap and water, detergent or alcohol. This will kill the H1N1 influenza virus.
• Wear gloves when cleaning shared items, discard after use and wash hands.
• Wash hands with soap and water frequently and thoroughly.
• Avoid close contact with people who appear unwell and who have fever, cough, sore throat, body aches, headache, chills, fatigue and diarrhoea / vomiting.
• Practise good health habits including adequate sleep, eating nutritious food and keeping physically active.
What preparations can be made at home now?
Keep stocks of items such as:
• Thermometer – the diagnosis of H1N1 Flu includes a temperature recorded above 38ºC.
• Tissues and soap or medicated alcohol based hand gel.
• Medications: Paracetamol, throat lozenges, decongestants.
• Food supplies for one week in case household members require home isolation.
• Masks, if available
Wednesday, August 5, 2009
Go to Sleep Early And Wake Up Early
Evening at 9 - 11pm:
Is the time for eliminating unnecessary/toxic chemicals (detoxification) from the
antibody system (lymph nodes). This time duration should be spent by relaxing or listening to music. If during this time a housewife is still in an unrelaxed state such as washing the dishes or monitoring children doing their homework, this will have a negative impact on health.
Evening at 11pm - 1am:
Detoxification process in the liver, and ideally should be done in a deep sleep state.
Early morning 1 - 3am:
Detoxification process in the gall, also ideally done in a deep sleep state.
Early morning 3 - 5am:
Detoxification in the lungs. Therefore there will sometimes be a severe cough for cough sufferers during this time. Since the detoxification process had reached the respiratory tract, there is no need to take cough medicine so as not to interfere with toxin removal process.
Morning 5 - 7am:
Detoxification in the colon, you should empty your bowel.
Morning 7 - 9am:
Absorption of nutrients in the small intestine, you should be having breakfast at this time. Breakfast should be earlier, before 6:30am, for those who are sick.
Breakfast before 7:30am
Is very beneficial to those wanting to stay fit . Those who always skip breakfast, they should change their habits, and it is still better to eat breakfast late until 9 - 10am rather than no meal at all.
Sleeping so late and waking up too late will disrupt the process of removing unnecessary chemicals. Aside from that, midnight to 4:00 am is the time when the bone marrow produces blood. Therefore, have a good sleep and don't sleep late.
The Main Causes Of Liver Damage Are
1. Sleeping too late and waking up too late are main cause.
2. Not urinating in the morning.
3. Too much eating.
4. Skipping breakfast.
5. Consuming too much medication.
6. Consuming too much preservatives, additives, food coloring, and artificial sweetener.
7. Consuming unhealthy cooking oil. 
As much as possible reduce cooking oil use when frying, which includes even the best cooking oils like olive oil. Do not consume fried foods when you are tired, except if the body is very fit.
8. Consuming raw (overly done) foods also add to the burden of liver.
Veggies should be eaten raw or cooked 3-5 parts. Fried veggies should be finished in one sitting, do not store.
We should prevent this without necessarily spending more. We just have to adopt a good daily lifestyle and eating habits. Maintaining good eating habits and time condition are very important for our bodies to absorb and get rid of unnecessary chemicals according to 'schedule.'
BRAIN DAMAGING HABITS
1. No Breakfast People who do not take breakfast are going to have a lower blood sugar level.
This leads to an insufficient supply of nutrients to the brain causing brain degeneration.
2. Overeating It causes hardening of the brain arteries, leading to a decrease in mental power.
3. Smoking It causes multiple brain shrinkage and may lead to Alzheimer disease.
4. High Sugar consumption
Too much sugar will interrupt the absorption of proteins and nutrients causing malnutrition and may interfere with brain development.
5. Air Pollution
The brain is the largest oxygen consumer in our body. Inhaling polluted air decreases the supply of oxygen to the brain, bringing about a decrease in brain efficiency.
6. Sleep Deprivation
Sleep allows our brain to rest. Long term deprivation from sleep will accelerate the death of brain cells.
7. Head covered while sleeping
Sleeping with the head covered increases the concentration of carbon dioxide and decrease concentration of oxygen that may lead to brain damaging effects.
8. Working your brain during illness
Working hard or studying with sickness may lead to a decrease in effectiveness of the brain as well as damage the brain.
9. Lacking in stimulating thoughts
Thinking is the best way to train our brain, lacking in brain stimulation thoughts may cause brain shrinkage.
10. Talking Rarely Intellectual conversations will promote the efficiency of the brain
Foods Causing Cancer
Top Foods Causing Cancer are:
1. Hot dogs
Because they are high in nitrates, the Cancer Prevention Coalition advises that children eat no more than 12 hot dogs a month. If you can't live without hot dogs, buy those made without sodium nitrate.
2. Processed meats and bacon
Also high in the same sodium nitrates found in hot dogs, bacon, and other processed meats raise the risk of heart disease. The saturated fat in bacon also contributes to cancer.
3. Doughnuts
Doughnuts are cancer-causing double trouble. First, they are made with white flour, sugar, and hydrogenated oils, then fried at high temperatures. Doughnuts, says Adams may be the worst food you can possibly eat to raise your risk of cancer .
4 . French fries Like doughnuts
French fries are made with hydrogenated oils and then fried at high temperatures. They also contain cancer- causing acryl amides which occur during the frying process. They should be called cancer fries, not French fries, said Adams .
5. Chips, crackers, and cookies
All are usually made with white flour and sugar. Even the ones whose labels claim to be free of trans-fats generally contain small amounts of trans-fats.
Monday, August 3, 2009
Breakfast Can Help Prevent Stroke
Breakfast can help prevent strokes, heart attack and sudden death. Advice on not to skip breakfast!
Healthy living
For those who always skip breakfast, you should stop that habit now! You've heard many times that "Breakfast is the most important meal of the day." Now, recent research confirms that one of the worst practices you can develop may be avoiding breakfast.
Why?
Because the frequency of heart attack, sudden death, and stroke peaks between 6:00am and noon, with the highest incidence being between 8: 00a.m. and 10:00a.m.
What mechanism within the body could account for this significant jump in sudden death in the early morning hours?
We may have an Answer.
Platelet, tiny elements in the blood that keep us from bleeding to Death if we get
a cut, can clump together inside our arteries due to cholesterol or plaque buildup in the artery lining. It is in the morning hours that platelets become the most activated and tend to form these internal blood clots at the greatest frequency.
However, eating even a very light breakfast prevents the morning platelet activation that is associated with heart attacks and strokes. Studies performed at Memorial University in St.Johns, Newfoundland found that eating a light, very low-fat breakfast was critical in modifying the morning platelet activation. Subjects in the study consumed either low-fat or fat-free yogurt, orange juice , fruit, and a source of protein coming from yogurt or fat-free milk.
So if you skip breakfast, it's important that you change this practice immediately in light of this research.
Develop a simple plan to eat cereal , such as oatmeal or Bran Flakes , along with six ounces of grape juice or orange juice, and perhaps a piece of fruit. This simple plan will keep your platelets from sticking together, keep blood clots from forming, and perhaps head off a potential Heart Attack or stroke.
So never ever skip breakfast.
Thursday, July 16, 2009
Headache Will Be Gone
Our noses have left and right nostrils. Are these nostrils having the
same function for inhaling (breathe in) and exhaling (breathe out)?
Actually it's not the same and we can feel the difference.
Accordingly, the right side represents the sun and the left side
represents the moon.
When having headache, try to close your right nostril and use your
left nostril to do breathing for about 5 min. The headache will be
gone.
If you feel too tired, do it the opposite way. Close your left nostril
and breathe through your right nostril. After a while, you will feel
refresh again.
Because the right side belongs to heat, so it gets hot easily. The
left side gets cold easily.
Women breathe mainly with their left nostril, so they get calm down easily.
Men breathe mostly with their right nostril, so they get angry easily.
When we wake up, do we notice which nostril breathes faster? Is it the
left side or the right side?
If the left nostril breathes faster, you will feel very tired. Close
your left nostril and use your right nostril for breathing and you
will get refresh quickly.
You can teach your kids about it. The effect of breathing therapy is
much better for adults.
I used to have painful headache. When consulted a doctor, he told me
jokingly," You will be all right if you get married!" The doctor did
not bullshit me as he had his theory and supported with testimony.
During that time, I used to have headache every night and I was not
able to study. I took medicine but I was not cured.
One night as I sat down to meditate, I closed my right nostril and
breathed with my left nostril. In less than a week, it seemed that my
headache problem had left me! I continued doing it for about a month
and since then there was no recurrence of headache in me.
This is my own experience. I used to tell others who also suffer
headache to try this method as it was effective for me. It also works
for those who have tried as well. This is a natural therapy, unlike
taking medicines for a long time may have side effect. So, why don't
you try it out?
Practice the correct ways of breathing (breathe in and breathe out)
and your body will be in a very relaxing condition.
Wednesday, June 24, 2009
Vitamin
Americans love to take their vitamins. More than 150 million Americans take dietary supplements according to the Council for Responsible Nutrition, a supplement industry trade group.
But what should you do? Walk through the vitamin aisle of any grocery store, and you're hit by a staggering array of options. From vitamin A to glucosamine to milk thistle (what is that, anyway?) to whey protein, it's hard to decide what to take.
That's why this week the Empowered Patient asked four experts -- all medical doctors -- what supplements they take every day.
Their lists may surprise you -- they all take at least two supplements -- some take three or four or more.Choosing a daily vitamin regimen is especially daunting in light of two new studies out this week. In the largest and longest study of its kind, researchers at Brigham and Women's Hospital in Boston, Massachusetts, found that vitamins C and E do nothing to protect against heart disease in men.
The study, published in The Journal of the American Medical Association, also found that vitamin E even appeared to raise the risk of bleeding strokes, which, while rare, are often the most deadly. Other research on women and vitamins is also discouraging.
A study in the Journal of the National Cancer Institute this week found that a daily regimen of vitamin D and calcium did not offer any protection against invasive breast cancer. With those studies in mind, here's what our panel of experts takes every day. For more advice about vitamins Dr. Andrew Weil; Age: 66; director, Arizona Center for Integrative Medicine; Drweil.com
What he takes:
1. A daily multivitamin/multimineral
2. Vitamin D. Vitamin D deficiency has been linked to breast cancer, colon cancer, prostate cancer, heart disease, and multiple sclerosis, as well as other conditions. Studies show many of us are vitamin D deficient. Weil says look on the label to make sure you're getting vitamin D3, not vitamin D2.
. Magnesium. Lack of magnesium may lead to irritablity, muscle weakness, and irregular heartbeat.
4. Juvenon (or "Omega"), a compound believed to enhance cellular health and function. This supplement contains two nutrients, acetyl-L-carnitine and alpha lipoic acid. The company that makes Juvenon says benefits include "more energy," a "sharper mind", and "more restful sleep." Don't MissIn Depth: Empowered Patient
5. Co-Q-10, a supplement that boosts coenzyme Q10, which is produced by the human body and is necessary for the basic functioning of cells. Animal studies have found that coenzyme Q10 helps the immune system work better and makes the body better able to resist certain infections and types of cancer.
Weil, author of 10 books including, "Eight Weeks to Optimum Health," says it is important to take studies, like the one in JAMA, with a grain of salt. "I believe vitamins E and C are important as part of our antioxidant defenses, even if we have not yet documented specific preventive effects," says Weil.
What not to take
Weil says men shouldn't take iron unless they've been diagnosed by a physician as having iron deficiency anemia. He also advises against men taking calcium supplements; he's concerned they could increase the risk of prostate cancer.
Dr. Christiane Northrup; Age: "50 something;" author, "The Secret Pleasures of Menopause;" Drnorthrup.com
What she takes:
1. Antioxidant supplement
2. Fish oil. Some studies have found fish oil, which contains omega 3 fatty acids, can help lower triglyceride levels, lower blood pressure, and help depression, among other uses.
3. Calcium, which can help prevent osteoporosis -- a problem in particular for older women
4. Magnesium
5. Coenzyme Q10
6. Vitamin D
Northrup, an authority on women's health and wellness and author of the new book "The Secret Pleasures of Menopause," says it is important to remember that vitamins are not drugs. They don't work the same way in the body.
"Vitamins are best taken in the correct proportions to each other," says Northrup. For example, she says if you are taking folic acid, which is a B vitamin, you'll do better when you also take the other Bs that make up the B complex. Says Northrup, "That's how nutrients occur naturally and how the body best utilizes them."
What not to take
Northrup says postmenopausal women almost never need iron, and taking too much might pose a risk for heart health.
Dr. Walter Willett; Age: 63; chairman, Department of Nutrition, Harvard School of Public Health What he takes:
1. Multivitamin
2. Vitamin D
Willett thinks the jury is still out on vitamin E and C and heart health. "I don't think we have the final answer," says Willett, the chair of the Department of Nutrition at the Harvard School of Public Health. He points out that in the Women's Health Study, women receiving vitamin E experienced a statistically significant 24 percent reduction in total cardiovascular disease mortality.
What not to take
He agrees with Dr. Weil: men don't need extra calcium, and high intake might increase the risk of prostate cancer.
Dr. Melina Jampolis; Age: 38; Drmelina.com
What she takes:
1. Multivitamin
2. Calcium
3. Vitamin D
4. Omega 3
Jampolis, who practices in San Francisco, California, and specializes exclusively in nutrition for weight loss and disease prevention and treatment, says everyone should take a basic multivitamin. "I like to call it an insurance policy," she says.
What not to take
What not to take: "I'm not convinced that the 'beautiful skin' vitamins really help much -- it's much better to get the nutrients from your diet, drink water, and wear sunscreen," Jampolis says.
The bottom line
Our experts agree you shouldn't make decisions about what vitamins to take based on a single study. For example, the JAMA study findings didn't make our experts lose faith in these two vitamins.
"I believe vitamins E and C are important for optimum health as part of our antioxidant defenses, even if we have not yet documented specific preventive effects," Weil says.
The experts also agree that taking vitamins is only part of the larger puzzle. You also need to watch your diet and exercise. And, do your homework. New studies come out all the time.